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Seoul Kitchen


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Seoul Kitchen


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Welcome to our kitchen where we create traditional Korean comfort food with a modern twist.

bbbop Seoul Kitchen is about sourcing ingredients locally (whenever possible), preparing veggies daily, trimming all meats by hand, and making all of our sauces from scratch.

Whether you’re craving BI BIM BOP, one of our chef crafted rice bowls filled with fresh veggies and savory meats, dreaming of HANSHIK, our classic Korean entrees like our “Heavenly Kalbi" or our “Not Your Mama’s Fried Chicken”, or connecting with your inner Korean self through the art of binge eating delicious ANJU, Korean small plates such as our kimchi fries or handmade dumplings, we think you will agree that bbbop is Seoul food for the soul.

 

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What We Believe


At bbbop we believe in the three "common" graces: the grace of food, people, and the table.

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What We Believe


At bbbop we believe in the three "common" graces: the grace of food, people, and the table.

Of all the common graces in the world, food is one of the most basic and delightful. We consume food not only as fuel but for fun.  Food can often speak for us when our tongues are tied.  Food can cause a smile to break through a clouded brow or bring to mind a lost memory of a loved one from our past.  We at bbbop want to grace you with our words, our smiles, our memories... our food.


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People: you gotta love them or hate them.  They inspire us; they crush us. They are the reason why we sing love songs or go to war.  You sacrifice for them or you sacrifice them, but you cannot remain neutral.  We at bbbop believe in people and whether you work for us or we work for you, we strive to "love our neighbor as ourselves" in the little and the big, on and in-between the lines of everyday life.


Beasts of the Serengeti have watering holes, honey bees have hives, we humans have tables. We come together to play, plan, pray, work, wag our tongues and break our bread around the table.  We at bbbop take our tables seriously.  No two tables are alike.  Each table expresses something unique, something curious, something meaningful.  And every table is an open invitation to enter into the grace of what we have to offer.

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SEOUL SPOT


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SEOUL SPOT


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Mix it up!


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Mix it up!


We—the folks behind the counter at bbbopare more than just a bunch of business women/men after the almighty, bottom-line buck.  No, we are an odd, eclectic collection of creative lovers: lovers of beauty, culture, art, film, friends, our families, etc... and FOOD.  Yes, we hand-craft our menu with the experience and skill of trained culinary chefs, and, yes, we have about 40 years of restaurant and food service industry experience spread out among us, but beyond all that, what really makes bbbop "tick" is our willingness to bring our love of diversity to all that we do. From our takos to our tables, from our “Get in My Belly Pork Belly” to our “build your own bowls"—we are not afraid to "mix it up" and have fun while we do it. With each bite from every bowl, we welcome you to come taste and see the fusion, flavors, and ethos of bbbop.  Mix it Up!